ISO 22005-2007 Traceability in the food and feed chain
ISO 22005:2007 gives the principles and specifies the basic
requirements for the design and implementation of a feed and food
traceability system. It can be applied by an organization operating at
any step in the feed and food chain.
It is intended to be flexible enough to allow feed organizations and
food organizations to achieve identified objectives.
The traceability system is a technical tool to assist an organization
to conform with its defined objectives, and is applicable when
necessary to determine the history or location of a product or its
Brand Consulting Group provides the following services to assist
organizations achieve compliance with this Standard:
Which Organizations Should Consider ISO 22005?Any
organization making any kind of product used in the feed and food
industry should give serious consideration to an ISO 22005 traceability
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